The Butcher's Guild: The Bloody Master


You’re just meat to them. Weak, tender, soft meat. And they’re the Butchers.” — Greyscales, Fishermen’s Guild

This week on the Blog we will be looking at the Season 1 Butcher's Guild Lineup. You'll have access to the Season 1 Player Fluff and our top tips for getting the most out of each player.

Tougher than gristle, Ox sees Guild Ball as nothing but brutal blood sport. More merciless maniac than athlete, the master butcher has transformed the pitch into a kitchen nightmare—cleavers, knives, hooks, you name it, his team wields it. Why the cutlery? Because to this deranged butcher, everyone—even his teammates—is a succulent meat bag, crying out for pain. 

His team’s playstyle is simple: get to the opposing team and shred flesh until there’s nothing left. With a ruthless and unforgiving captain, it’s no surprise their bread and butter is mid- to late game, after they’ve broken the minds and bodies of their opponents. Coaches eager to skewer and maim will delight in the savage brutality of these Butchers. 

Cleaving their way to winner’s circle one opponent at a time, this set includes a ball, 6 player cards, bases, and 6 players: Ox, Princess, Brisket, Boiler, Boar, Shank.

The Butcher’s Guild: The Bloody Master is released on June 23rd.

Pre-order your copy now from your Local Gaming Store.